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覆蓋的產(chǎn)品: ——肉及可食用內(nèi)臟(HS代碼: 02.01, 02.02, 02.03, 02.04, 02.05, 02.06, 02.07, 02.08及02.09); ——魚和甲殼類動(dòng)物、軟體動(dòng)物及其它水生無脊椎動(dòng)物(HS代碼: 03.02, 03.03, 03.04, 03.06及03.07); ——乳制品、鳥蛋及天然蜂蜜(HS代碼: 04.01, 04.07及04.08); ——?jiǎng)游镌串a(chǎn)品(HS代碼: 05.04); ——食用蔬菜及某些根莖和塊莖植物(HS代碼: 07.01, 07.02, 07.03, 07.04, 07.05, 07.06, 07.07, 07.08, 07.09, 07.10, 07.13及07.14); ——食用水果及堅(jiān)果、柑橘/瓜皮(HS代碼: 08.01, 08.02, 08.03, 08.04, 08.05, 08.06, 08.07, 08.08, 08.09, 08.10, 08.11及08.14); ——咖啡、茶、馬岱茶及香料(HS代碼: 09.01, 09.02, 09.03, 09.04, 09.05, 09.06, 09.07, 09.08, 09.09及09.10); ——糧谷(HS代碼: 10.01, 10.02, 10.03, 10.04, 10.05, 10.06, 10.07及10.08); ——油籽、含油果實(shí)、雜谷、種子及果實(shí)(HS代碼: 12.01, 12.02, 12.04, 12.05, 12.06, 12.07, 12.10及12.12); ——?jiǎng)游锘蛑参镏炯坝?HS代碼: 15.01, 15.02及15.06); ——可可及可可調(diào)制品(HS代碼: 18.01)。
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